{"id":1850,"date":"2020-05-26T17:47:00","date_gmt":"2020-05-26T17:47:00","guid":{"rendered":"https:\/\/nordligefolk.no\/?p=1850"},"modified":"2026-02-08T17:50:38","modified_gmt":"2026-02-08T17:50:38","slug":"sprostekte-torsketunger","status":"publish","type":"post","link":"https:\/\/nordligefolk.no\/fi\/sprostekte-torsketunger\/","title":{"rendered":"Rapeat paistetut turskankielet"},"content":{"rendered":"<p><strong>Turskan kieli on perinteinen ruoka my\u00f6s meid\u00e4n alueellamme. T\u00e4\u00e4lt\u00e4 opit, miten saat turskankielet rapeiksi ja maukkaiksi.<\/strong><\/p>\n\n\n\n<h5 class=\"wp-block-heading\"><strong>Rapeat paistetut turskankielet<\/strong><\/h5>\n\n\n\n<p>Turskan kielet<br>Mel<br>Suolaa ja pippuria<\/p>\n\n\n\n<p><strong>Menettely:<\/strong><\/p>\n\n\n\n<p>Pese ja kuivaa kielet hyvin paperipyyhkeill\u00e4. K\u00e4\u00e4nn\u00e4 kielet jauhojen, suolan ja pippurin seoksessa.<\/p>\n\n\n\n<p>Paista kuumassa ruskistetussa voisulassa tai kirkastetussa voissa. Paista korkealla l\u00e4mm\u00f6ll\u00e4, kunnes ne ovat kullanruskeita, k\u00e4\u00e4nn\u00e4 ja paista toiselle puolelle. Kypsenn\u00e4 hetki pienemm\u00e4ll\u00e4 l\u00e4mm\u00f6ll\u00e4. K\u00e4\u00e4nn\u00e4 kieli\u00e4 s\u00e4\u00e4nn\u00f6llisesti, jotta ne eiv\u00e4t pala. Kielten on oltava kyps\u00e4t l\u00e4pi palamatta. Lis\u00e4\u00e4 l\u00e4mp\u00f6\u00e4 ja paista kieli\u00e4 samalla tavalla, kunnes ne ovat paisuneet. Tarjoile perunoiden, raakojen vihannesten ja remouladen kanssa.<\/p>\n\n\n\n<h5 class=\"wp-block-heading\">Nauttikaa ateriastanne!<\/h5>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"Turskan kielet\" width=\"1200\" height=\"675\" src=\"https:\/\/www.youtube.com\/embed\/G7YltGP-Np8?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>","protected":false},"excerpt":{"rendered":"<p>Turskan kieli on perinteinen ruoka my\u00f6s meid\u00e4n alueellamme. T\u00e4\u00e4lt\u00e4 opit, miten saat turskankielet rapeiksi ja maukkaiksi.<\/p>","protected":false},"author":2,"featured_media":1021,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[31],"class_list":["post-1850","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mat-og-oppskrifter","tag-oppskrift-fisk"],"_links":{"self":[{"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/posts\/1850","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/comments?post=1850"}],"version-history":[{"count":1,"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/posts\/1850\/revisions"}],"predecessor-version":[{"id":1851,"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/posts\/1850\/revisions\/1851"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/media\/1021"}],"wp:attachment":[{"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/media?parent=1850"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/categories?post=1850"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nordligefolk.no\/fi\/wp-json\/wp\/v2\/tags?post=1850"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}